Aaloo Paratha Urdu & English Recipe by Masala TV

Aaloo paratha Urdu and English Recipe

Aalu Paratha Recipe by Masala TV

Ingredients for dough

Flour 2 cups
Wheat flour 1 cup
Salt 1 tsp
Ghee /oil 2 tbsp
Water to make dough
Ingredients for filling
Potatoes boiled and coarsely mashed 250 gm
Lemon juice 1 tbsp
White cumin whole 1 tsp
Chopped coriander 2 tbsp
Chopped green chilies 2
Mint leaves 1 tbsp chopped
Red chili crushed 1 tsp

Method

Boil and coarsely crush potatoes mix with all the ingredients Lemon juice 1 tbsp, White cumin whole 1 tsp, Chopped coriander 2 tbsp, Chopped green chilies 2, Mint leaves 1 tbsp chopped, Red chili crushed 1 tsp, keep aside.

Method for Paratha

Mix both the flour with salt and oil, make into a dough with water, keep for 30 minutes, divide the dough, make into balls, roll out into 5 to 6 inches round, put 3 to 4 tbsp filling in center and fold the edge up over the filling pressing them together to seal the mixture, roll out again to make a circle, heat tawa, fry paratha adding ghee until light golden, serve immediately with any raita.

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Aaloo Paratha Urdu & English Recipe by Masala TVhttp://ladiespk.net/wp-content/uploads/aaloo-paratha-urdu-and-english-recipe.jpghttp://ladiespk.net/wp-content/uploads/aaloo-paratha-urdu-and-english-recipe-150x150.jpgLadiesPKPakistani Urdu Recipes Masala TVHUM Masala TV Recipes 2013,Masala Mornings Recipes,Masala TV Recipes,Shireen Anwar Masala Morning RecipesAaloo Paratha Urdu & English Recipe by Masala TV Aalu Paratha Recipe by Masala TV Ingredients for dough Flour 2 cups Wheat flour 1 cup Salt 1 tsp Ghee /oil 2 tbsp Water to make dough Ingredients for filling Potatoes boiled and coarsely mashed 250 gm Lemon juice 1 tbsp White cumin whole 1 tsp Chopped coriander 2 tbsp Chopped green chilies...