Advertisement

Chicken-Karhai-Boti

Chicken Karahi Boti Recipes by Chef Zakir
Ingredients
Chicken boneless ½ kg
Ginger garlic paste 1 tbsp
Salt to taste
Butter 2 tbsp
Onion chopped 1
Turmeric ½ tsp
Cumin powder ½ tsp
Coriander powder ½ tsp
All spice powder ½ tsp
Chili powder 1 tsp
Fresh cream 2 tbsp
Almond ground 2 tbsp
Water ½ cup
Yogurt 125 gm

Advertisement

Method
1. Ina wok melt 2tbsp butter and fry the chicken cubes until the color changes
2. Add 1 chopped onion,1tbsp ginger garlic paste and cook until tender
3. Now add 1/2tsp turmeric, 1/2tsp cumin powder, 1/2tsp coriander powder, 1/2tsp all spice powder, 1tsp red chili powder, salt as required and 175g yogurt. Mix and cook for a minute or so
4. Add ½ cup water, cover and simmer for 8-10 minutes
5. Now increase the flame and cook until the oil comes on top
6. Stir in a dollop of cream and 2tbsp ground almonds.
7. Serve with naan

Advertisement
Chicken Karahi Boti Recipe in Urdu by Chef Zakir http://ladiespk.net/wp-content/uploads/chicken-karhai-boti.jpghttp://ladiespk.net/wp-content/uploads/chicken-karhai-boti-150x150.jpgLadiesPKPakistani Urdu Recipes Masala TVChef Zakir,Chef Zakir Recipes,Chef Zakir Recipes in Urdu,Chicken Karahi Boti Recipe,Chicken Karahi Boti Recipes in Urdu,Chicken Karhai Boti Recipes,Chicken Recipes,Chicken Recipes in Urdu,Dawat Chef Zakir Masala TV Recipes,HUM Masala TV Recipes 2013,Masala TV Recipes,Recipe of Seekh Kabab Masala tv
Chicken Karahi Boti Recipes by Chef Zakir Ingredients Chicken boneless ½ kg Ginger garlic paste 1 tbsp Salt to taste Butter 2 tbsp Onion chopped 1 Turmeric ½ tsp Cumin powder ½ tsp Coriander powder ½ tsp All spice powder ½ tsp Chili powder 1 tsp Fresh cream 2 tbsp Almond ground 2 tbsp Water ½ cup Yogurt 125 gm Method 1. Ina wok melt 2tbsp...