Delhi ka khaas murgh mussalm Recipe Urdu,English Masala Mornings

 

Ingredients

Chicken 1 whole 1 kg
Yogurt 1 cup
Chili powder 1 tsp
Raw papaya 1 tsp
Garlic 12 cloves
Allspice ½ tsp
Turmeric ½ tsp
Green chilies 2
Salt 1 tsp leveled
Roast together
Coriander seeds 1 tbsp
Desiccated coconut 1 tbsp
Almonds 1 tbsp
Cumin 1 tsp
Mace 1 blade
Cloves 6
Nutmeg ¼ inch piece
Black pepper 6
Cinnamon 1 inch stick
Ingredients for masala
Oil ½ cup
Brown onion ½ cup
Ginger garlic 1 tsp
Chili powder 1 tsp
Salt 1 tsp
Water 1 cup
Saffron ¼ tsp
Kewra water 1 tsp
Allspice ½
Ginger garlic 1 tsp

Method

Prick chicken well and keep aside, blend together yogurt, garlic cloves, green chilies, raw papaya, chili powder, allspice, salt and turmeric and marinate chicken in this mixture for 2 hours, roast together all the ingredients and grind finely with brown onion and little water, add to it chili powder, salt and allspice, keep aside. Heat ½ cup oil in a pan add marinated chicken with marinade, cook for 15 minutes till mixture thick, add the ground masala paste with 1 cup water, cook covered till chicken done, lastly add saffron and Kewra.

Advertisement
Delhi ka khaas murgh mussalm Recipe Urdu,English Masala Morningshttp://ladiespk.net/wp-content/uploads/delhi-ka-khaas-murgh-mussalm-recipe-urduenglish-masala-morningst.jpghttp://ladiespk.net/wp-content/uploads/delhi-ka-khaas-murgh-mussalm-recipe-urduenglish-masala-morningst-150x150.jpgLadiesPKPakistani Urdu Recipes Masala TVDelhi ka khaas murgh mussalm Recipe,Delhi ka khaas murgh mussalm Recipe in Urdu,HUM Masala TV Recipes 2013,Masala Mornings Recipes,Masala TV Recipes,Shireen Anwar Masala Morning RecipesDelhi ka khaas murgh mussalm Recipe Urdu,English Masala Mornings   Ingredients Chicken 1 whole 1 kg Yogurt 1 cup Chili powder 1 tsp Raw papaya 1 tsp Garlic 12 cloves Allspice ½ tsp Turmeric ½ tsp Green chilies 2 Salt 1 tsp leveled Roast together Coriander seeds 1 tbsp Desiccated coconut 1 tbsp Almonds 1 tbsp Cumin 1 tsp Mace 1 blade Cloves 6 Nutmeg ¼ inch piece Black...