Mexican Chicken Soup Recipe by Zarnak Sidhwa Food Diaries
Mexican Soup Recipe in Urdu and English by Zarnak Sidhwa Food Diaries
Zarnak Sidhwa is most famous Pakistani Cooking Expert and Chef She Doing Her Cooking Show Food Diaries On Pakistan TV Channel Hum Masala TV. She is not only famous and liked in Pakistan, her show is also watched in India and all over the world.
Today We Sharing Zarnak Sidhwa Cooking Show Food Diaries Recipe of Mexican Soup with Chicken In English and also in Urdu, here is Mexican Chicken Soup Recipe in English.
Chicken broth 3 cups
Sliced onions 1/2 cup
Diced potatoes 1 cup
Green capsicum (diced) 1 cup
Minced garlic 2 tsp
Boneless chicken breast (thin strips) 2
Pureed tomatoes 1 cup
Chopped jalapeno peppers 1 tsp
Ground cumin 1/2 tsp
Corn tortillas (6-inch) 4
Lemon juice 1 tbsp
Chopped coriander 1/4 cup
Bring 1/2 cup of stock to a boil.
Add onions, potatoes, capsicum and garlic and cook for 5 minutes.
Add the chicken and cook. Add the jalapeno peppers, tomatoes, cumin and the rest of the stock and bring the mixture to a boil.
Simmer the soup for 15 minutes, uncovered or until the potatoes are done.
Add the coriander and lemon juice to the pot and stir well.
Spray the tortillas on both sides with nonstick cooking spray.
Cut them into strips and bake them on a baking sheet at 180 degrees C for 15 minutes.
Serve the soup with the tortilla strips.
Here is Ingredients and Method for Mexican Soup with Chicken Recipe in Urdu by Zarnak Sidhwa’s Show Food Diaries on Masala TV